OBrien Potato Casserole

This recipe is one of my families favorite comfort food casseroles. The zesty taste of peppers onions and cheese blend so well we just can’t get enough of it. In our house there usually isn’t any leftovers to spare. This dish is great for brunch as a hash brown casserole as well as a dinner potato side staple. There are a ton of versions of this casserole out there, here is my version! Adult & kid approved!!

I hope you will love it as much as we do! Here’s how to make it~

OBrien Potato Casserole

Obrien Potato Casserole Recipe madeinaday.com

 

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O Brien Potato Casserole
Obrien potatoes and cheese casserole.
O Brien Potato Casserole
Prep Time 10 minutes
Servings
8
Ingredients
  • 1 bag of frozen Potatoes O'Brien
  • 2 cups of shredded cheddar cheese
  • 1 cup of sour cream
  • 1 small onion chopped
  • 1 can Cream of Celery soup
  • French fried onions topping
Prep Time 10 minutes
Servings
8
Ingredients
  • 1 bag of frozen Potatoes O'Brien
  • 2 cups of shredded cheddar cheese
  • 1 cup of sour cream
  • 1 small onion chopped
  • 1 can Cream of Celery soup
  • French fried onions topping
O Brien Potato Casserole
Instructions
  1. Preheat oven to 350 degrees.
  2. Place potatoes in a large bowl, cover and microwave for 8 minutes to thaw.
  3. Mix all ingredients together in a large bowl.
  4. Pour mixture into a 2 qt. casserole dish.
  5. Bake for 40 minutes.
  6. Remove from oven, top with onions and bake for 5 more minutes.

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Homemade Baked Macaroni & Cheese

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6 thoughts on “OBrien Potato Casserole

  1. How big is the bag of potatoes? 24 oz? That’s what I’m using. Hope it works! They look delicious.

    1. Hi Paula,
      Yes the bag is 24-28oz of frozen O’brien Potatoes with peppers & onions. I may need to make some today too!
      Kim

      1. Thanks! They turned out great! I had to make them in the crockpot because I wanted them ready to go when we got home from church this morning. Fantastic with ham and asparagus.

  2. Hi, Kim ~ Yum!! This sounds delicious! Can’t wait to give it a try. Thanks for sharing!

  3. I love how comforting these are! Cheesy potatoes are my total weakness, so I don’t think a pan would be safe near me – YUM! 🙂

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