Go Back Email Link
–+ servings

Mexican Refried Bean Dip

Kim
Simple layered Mexican style appetizer.
4.10 from 11 votes
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Course APPETIZERS
Cuisine Mexican
Servings 8 people
Calories 55 kcal

Ingredients
  

  • 1 container of Fritos Bean Dip
  • 1 6 oz sour cream
  • 1 pkg. Taco seasoning mix
  • 1 container of Pico de Gallo salsa drained
  • 1 pkg. shredded cheddar cheese
  • 1 small can chopped black olives optional

Instructions
 

  • Spread bean dip in the bottom of the round glass pie plate or square dish.
  • Mix sour cream and taco seasoning together.
  • Spread cream mixture on the top of the bean dip.
  • Spread salsa over cream mixture.
  • Sprinkle cheese over salsa.
  • Top with chopped olives.

Notes

You can add a layer of lettuce before cheese if desired. Serve with large Fritos Corn Chips.

Nutrition

Serving: 2tbspCalories: 55kcalCarbohydrates: 2gProtein: 1gFat: 5gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 15mgSodium: 51mgPotassium: 32mgSugar: 1gCalcium: 26mgIron: 1mg
Keyword layered mexican dip, refried bean dip
Tried this recipe?Let us know how it was!