What could be more fun than celebrating St. Patrick’s Day at an Irish pub? Enjoying some of the best and most traditional Irish pub food, of course!
From shepherd’s pie to bangers and mash, these dishes will have you feeling like you’re right in the heart of Dublin. So grab a pint of Guinness and dig in! For more holiday fun see my St Patrick’s Day page.
There’s nothing like a good Irish pub to set the mood for a night of fun and relaxation. But what many people may not know is that traditional Irish pub food is some of the best in the world.
Traditional Irish Pub Food
From hearty stews to fresh seafood, there’s something for everyone on an Irish pub menu. So if you’re looking for a new dinner recipe to try out, why not give one of these classic pub dishes a go? You won’t be disappointed!
This traditional Irish seafood chowder is a common meal in the pubs and restaurants of Ireland. Serve up with some buttered Irish Wheaten or sourdough bread - unbeatable! A great warming dish on St. Patrick's day.
This savory pie is loaded with tender braised lamb, potatoes, root vegetables, and herbs in a rich, flavorful gravy. Topped with a golden, flaky pie dough, this hearty meal is perfect for a cozy St. Patrick’s Day dinner!
Looking for some authentic Irish fare for your St. Patrick's day feast? Look no further than this hearty and cozy Dublin coddle. Loaded with rich and satisfying flavors, this is what you call comfort food!