I love soup on cold winter days, don’t you? My husband has a thing for black beans and he absolutely loves Black Bean Soup! I have tried many different recipes, but I just couldn’t get the right consistency to make him smile. Until I found a post last week that had a neat trick in the directions to put the beans in a blender to make it smooth. In the past I was smashing the beans with a potato smasher and the soup consistency was just too thin and just wrong! I combined this new found trick with my favorite recipe and the results were prefect!! It is a super easy quick soup to make for those busy week nights.