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You are here: Home / RECIPES / SALAD / Super Easy Asian Slaw with Ginger Dressing

Super Easy Asian Slaw with Ginger Dressing

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Disclaimer: Please note that some of the links below are affiliate links and at no cost to you I will earn a commission if you purchase through those links. See my Disclosure + Privacy Policy for more info. As an Amazon Associate, I earn from qualifying purchases.

When I am in weight loss mode one of my favorite recipes to help conquer the bulge is this Super Easy Asian Slaw with Ginger Dressing. See more light recipes on my Salad page. I have made this salad from scratch, but it requires a lot of ingredients. I figured out a way to skip all the chopping and dicing by buying a ready-made Asian slaw mix. You can find them in the produce department in the mixed lettuce section. I like the Walmart brand Asian slaw it has the best ginger dressing and cilantro is already included.   Take the ingredients in the slaw mix package and add chicken, edamame, and honey to make it more like homemade. I have this slaw for lunch all the time. Beware it can get really addicting!
Easy Asian Slaw with Ginger Dressing

Easy Asian Slaw with Ginger Dressing

Yield: 4 people
Prep Time: 15 minutes
Total Time: 15 minutes

Asian Slaw with edamame and ginger dressing 

Ingredients

  • 1 bag Asian Chopped Salad {make sure it's cabbage and includes Ginger Dressing and a nut & Asian noodles packet}
  • 1/2 tsp honey
  • 1/2 cup Fresh Cilantro, chopped, unless it is already in the mix
  • 1/2 package frozen shelled Edamame, then cooked by manufacturers directions.
  • Grilled Chicken Strips, {my favorite is Kirklands Brand from Costco}

Instructions

  1. Empty the slaw from the kit into a large bowl.
  2. Add the Ginger Dressing packet.
  3. Drizzle honey over the dressing and slaw.
  4. Add your nut and crunchy noodle packet. I sometimes I skip the noodles to keep the calories down.
  5. Add a hand full of chopped fresh cilantro.
  6. Sprinkle on half the Edamame and toss.
  7. Let the salad marinate for 20-30 minutes in refrigerator.

Notes

Serve with grilled chicken. You could also serve this in a wrap or it would be awesome with chicken or fish tacos. Enjoy!

Nutrition Information
Yield 4
Amount Per Serving Calories 130

Did you make this recipe?

Please leave a comment on the blog or share a photo on Pinterest

© Kim
Cuisine: Chinese / Category: SALAD

Enjoy!

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More Salad Recipes:

  • Crunchy Napa Cabbage Slaw
  • Corn Tomato Salad with Vidalia Onions
  • Seafood Salad Recipe
  • Honey Lime Fruit Salad by Domestically Creative

Must-Have Salad Resources:

  • Mandoline Slicer & Spiralizer
  • Salad Fresh Container w/ Separate Dressing Compartment
  • Salad Spinner Lettuce Dryer
  • Salad Cutter Bowl

Check out more of my salad and slaw recipes!

CRUNCHY NAPA SLAW

Crunchy Napa Asian Slaw

HONEY SESAME CHICKEN WRAPS

Honey Sesame Chicken Wraps

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Category: SALADTag: Chicken, slaw

About Kim Purvis

Kim is a lifestyle blogger, habitual DIY’er, shopper, and lover of good vibes. Living small on the coast of southern California with her husband and two very cool dogs.

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