| | | | | | | |

Lemon Rosemary Stovetop Potpourri

Disclaimer: Please note that some of the links below are affiliate links and at no cost to you I will earn a commission if you purchase through those links. See my Disclosure + Privacy Policy for more info. As an Amazon Associate, I earn from qualifying purchases.

Make your home smell amazing with lemon rosemary stovetop potpourri! It’s a natural way to create a create a soothing and inviting atmosphere to your home. For more home posts see my Decorate page.

Lemon Rosemary Stovetop Potpourri

If you’re looking to freshen up your home with a natural and homemade air freshener, lemon rosemary and vanilla stove top potpourri is the perfect scent to help create a soothing and inviting atmosphere in your home. Plus it’s a William Sonoma copycat recipe!!

We all know the feeling of walking into a room or someones home and being greeted by a pleasant scent. It can instantly set the tone of the space and make it feel cozy and inviting.

The combination of the earthy scent of rosemary and the refreshing citrus aroma of lemon plus soothing smell of vanilla is sure to make any room in the house feel cozy and comforting.

I have a holiday version of this recipe too! >>>>Instant Pot Potpourri Orange Cranberry Recipe

Lemon Rosemary Vanilla Stovetop Potpourri

In this post, I will provide three ways to make your home smell like heaven and have your guests either wondering how you did it or begging for the recipe! The main recipe is for the stovetop but if you do not have one it can be made in an instant pot or slow cooker.

How to make Potpourri in an Instant Pot

  • Add the ingredients to an Instant Pot.
  • Add contents of jar and water into the instant pot and set it to slow cook (high) for 5 hours.
  • Do not cover with the lid. Leave it off.
  • Replace the water when it gets low as needed.

ALT INSTANT POT DIRECTIONS:

  • Add the ingredients to Instant Pot and set it to sauté.
  • Add 8 cups of water and bring it to a boil.
  • Once boiling, set the instant pot to warm.
  • Do not cover with the lid. Leave it off.
  • Replace the water when it gets low as needed.

How to make Potpourri in a Slow Cooker

  • Add all ingredients into slow cooker and set to high heat. Then when it starts to boil set it on low.
  • Water level will last for up to 5 hours. Add more water as needed so it does not dry out.
  • Do not cover with a lid.
  • Enjoy the holiday scent!

Tips for the perfect lemon rosemary potpourri!

  • Make sure the pot does not run too low on water. It will burn.
  • This recipe can last up to two weeks in the refrigerater in a sealed jar before use.
how to make lemon rosemary potpourri

Give this Instant Pot Potpourri Recipe as a Gift!

  • Slice the lemons in 1/4-inch slices.
  • Add the rest of the ingredients to a 16 or 32 oz jar. Repeat with remaining ingredients to the second jar or other sealed packaging.
  • Keep refrigerated until used (up to two weeks).
  • Add a bow and add a print out the recipe cards below.
  • Super simple and what a great gift!
Lemon Rosemary Potpourri gift

Click the link below to download the recipe cards to print. Print the cards out using white cardstock. Use the printer setting US Letter. Deliver them to a friend!

My printables are for Personal Use Only. Please see my Printable Disclosure for more information.

THE GIFT RECIPE CARDS

GRAB THE POTPOURRI CARD SET HERE
PRINT THIS PIN THIS

Lemon Rosemary Stovetop Potpourri

Bring a delightful, fresh scent to your home with this easy-to-make Lemon Rosemary Stovetop Potpourri. Fill your home with a refreshing aroma of citrus and herbs.
Servings: 1
Prep Time: 15 minutes
Cook Time: 5 minutes
Total Time: 20 minutes

Ingredients

  • 2 lemons (Sliced Thin)
  • fresh rosemary
  • 6+ cups water
  • 2 tbsp vanilla

Instructions

  • Add all ingredients to a large pot over medium high heat.
  • Bring to a boil, then turn the heat down to low to simmer.
  • Do not cover with a lid.
  • Water level will last for up to 5 hours. Add more water as needed so it does not dry out.
  • Enjoy the aroma!

NOTES

0 Nutrition Facts

Tips for the perfect potpourri

  • Make sure the pot does not run too low on water. It will burn.
  • This recipe can last up to two weeks in the refrigerator in a sealed jar before use.

Nutrition

Serving: 1g

The nutrition info provided is only an estimate. See my nutrition disclaimer for more info on how the data is collected for recipes.

RECCOMENDED EQUIPMENT

COURSE :DIY HOME DECOR
CUISINE :American
lemon rosemary
Did you make this recipe?
Pin it to Pinterest! Let us know how it was below!

Love it? Pin it!

Lemon rosemary vanilla potpourri recipe

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating