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Have you all ever tried Spicy Pimento Cheese Dip? Well if you haven’t then you are in for something great! I have even made it easy for you. Just buy some quality Gourmet Pimento Cheese Spread {or make your own}, add some cayenne pepper, pop it in the microwave and you’ve got one severely addicting cheese dip.
The first time I tried this delicious dip was at a fancy restaurant years ago, now you can find it served just about anywhere. After tasting it I knew it would be super easy to recreate. So here’s our recipe to make a dip that will surely get then coming back for more!
Spicy Pimento Cheese Dip
Ingredients
- I small or medium tub of Pimento Cheese, I use Pawley's Island Pimento Cheese w/ Jalapeno
- 1/4 tsp or to taste, for more spice use 1 tsp
Instructions
- Spoon spread into a microwave safe bowl.
- Melt on high 1 minute.
- Add Cayenne pepper and stir, heat 30 seconds.
- Stir cheese dip and heat 30 more seconds.
- Repeat until fully melted.
Notes
Serve with tortilla chips. We heat our chips up in a large bowl for 1 minute in the microwave for restaurant style chips.
Nutrition Information
Yield 8Amount Per ServingCalories 130
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Jerusha (TheDisneyChef.com) says
atThat looks ridiculously good! I love cheesy dips and I’m addicted to chips. This is pretty much the perfect food for me! – Jerusha, TheDisneyChef.com
Rebecca says
atWow, this look yummy and so easy. My husband would be mad for this. Thanks for sharing. Visiting from Merry Monday.
Stephanie R says
atThis is such a good idea, I bet this tastes amazing. I need to try make this for my husband because he has never had pimento cheese and this is probably a way that he would love it!
Kim says
atYou should get him to try it! This is hands down my husbands fav appetizer! The hotter the better for him. 🙂
Kim
Chelc | Inside the Fox Den says
atThis sounds so yummy! Although I probably wouldn’t add the cayenne pepper because I’m a wimp when it comes to spicy food. 😉 But this would make a great and easy dip to bring to a get together!
Kim says
atHa, I’m a whimp too but if you only put a little it doesn’t pack much heat, but ads a great flavor. Thanks for stopping by!
Kim
Cathy says
atThis is amazing! What a yummy recipe! I would love for you to share this at my link party Making Memories Mondays going on now! 🙂
Cathy