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Blue Chips with Gorgonzola Cheese Dip

Amazing sheet-pan appetizer! Crispy blue potato chips with gorgonzola cheese dip sauce, sprinkled with dashes of Cholula. Yummy crowd-pleasing finger food party dish. For more appetizer recipes see my Appetizers page.

Gorgonzola Cheese Dip, gorgonzola cheese sauce, blue terra chips

We had this appetizer at the Brixx Wood Fired Pizza Restaurant some years ago. The last time we visited Brixx they discontinued this delicious appetizer from the menu! UUGH! We loved it so much we decided to set out to make our own. I think we mastered it with this recipe.

bleu terra chips, Cholula Sauce, gorgonzola crumbles

The earthy Blue Terra Chips mixed with alfredo sauce and gorgonzola crumbles and drizzled with Cholula Hot Sauce has a flavor like no other appetizer I’ve tried.

The Cholula Sauce is not super hot, but it adds a distinctive flavor to the dish. I can not tolerate spicy foods and I can gobble this one up. It is so mild in fact that even the kids love it.

Blue Chips with Gorgonzola Cheese Dip

This one-pan dish is super easy to put together. It’s a perfect alternative to nachos. My husband devours it while watching football. It is a definite keeper in our house!

AMAZON COOKING FAVS

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MAKE AHEAD: Not Recommended
FREEZER: Not recommended

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Blue Chips with Gorgonzola and Cholula Appetizer

Crispy Blue Potato Chips and Spicy Gorgonzola Cheese Sauce

Kim
Blue Terra chips, gorgonzola cheese alfredo dipping sauce drizzled with Cholula Hot Sauce.
5 from 1 vote
Prep Time 10 mins
Cook Time 10 mins
Total Time 20 mins
Course Misc.
Cuisine American
Servings 6 people
Calories 23 kcal

Ingredients
  

  • 1 bag Blue Terra Chips
  • 1 package gorgonzola cheese crumbles
  • 1 jar alfredo sauce
  • Cholula Hot Sauce

Instructions
 

  • Heat oven to 350 degrees.
  • Pour bag of Blue Terra chips out on a large foil coverd baking pan.
    Blue Chip One Pan Appetizer
  • Add the alfredo sauce to a small saucepan and heat to a slight boil on med heat.
  • Sprinkle gorgonzola cheese crumbles over chips. Gorgonzola has a strong taste. Don’t overdo it unless you are a gorgonzola lover. Add gorgonzola crumbles to taste.
  • Drizzle alfredo sauce over chips. Do not saturate the chips with too much alfredo or they will be soggy.
    Blue Chips Gorgonzola Bake
  • Bake chips until gorgonzola cheese gets soft and slightly melted. Around 10 minutes.
  • Remove from oven. Drizzle with Cholula Hot Sauce and serve!

Notes

Finding plain Blue Terra Chips can be tough to do. We usually find them at Whole Foods or other specialty stores like that.
Adding the Cholula Hot Sauce is the key to the flavor of this appetizer. It really isn’t that hot of a sauce. You could always use it in a side dish for dipping if you are afraid of the heat. 

Nutrition

Serving: 15chipsCalories: 23kcalCarbohydrates: 3gProtein: 1gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 1mgSodium: 41mgPotassium: 1mgSugar: 1gCalcium: 1mg

The information shown is an estimate provided by a nutrition calculator. It should not be considered a substitute for a professional nutritionist’s advice. Values may vary depending on the brand of foods used.

baked chips with gorgonzola cheese, blue chip nachos, gorgonzola cheese dip, gorgonzola cheese sauce, sheet pan chips and dip
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Blue Chips with Gorgonzola Cheese Dip Sauce, Sheet pan appetizer

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Blue Chips with Gorgonzola Cheese Dip, Gorgonzola cheese Sauce
Kim xoxo BS

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5 Comments

  1. I used to eat these all the time at Brixx! This recipe has made my life. Thank you!

    1. My husband loves this recipe too! We eat it once a month. Glad I could help.
      Kim

  2. Uh, I can already see this becoming an addictive snack :-) Simple, but it has everything one could want on chips.

  3. Omgosh, these would be perfect for game days! Thanks for the awesome recipe. I can’t wait to try it.

    1. It is really good Marie. It’s not something I would have tried unless my husband had ordered it one day.
      Kim

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